Raspberry White Chocolate Dreamsicle

• 1 (3 ounce) package sugar-free raspberry gelatin
• 1 (3 1/2 ounce) package sugar-free white chocolate pudding mix
• 1 container fat-free cool whip
• 1 cup boiling water
• 1 cup cold water

1. In a large bowl dissolve Gelatin in 1 cup boiling water, then add 1 cup cold water.
2. Let stand for 5 minutes.
3. Add pudding mix to gelatin mixture, using a mixer beat until well mixed.
4. Fold in Cool Whip.
5. Refrigerate.
6. 1 cup equal to 1 weight watcher point.

raspberry gelatin, white chocolate pudding, cool whip, boiling water, cold water

Taken from www.food.com/recipe/raspberry-white-chocolate-dreamsicle-71836 (may not work)