Mixed Greens Salad

• 4 cups endive (a small head of lettuce)
• 4 cups romaine lettuce
• 4 cups iceberg lettuce
• 1 large cucumber, sliced
• 6 -8 green onions, cut into 1 inch pieces
• 14 cup sharp cheddar cheese, chopped
• 2 cups croutons
• 34 cup olive oil
• 1 clove garlic, minced
• 1 tablespoon lemon juice
• 1 medium avocado, peeled and sliced
• 2 medium tomatoes, cut in four
• 18 teaspoon salt
• 18 teaspoon black pepper

1. Combine 1/4 oil and garlic, stir well.
2. Let stand at least 30 minutes.
3. Combine endive,romaine lettuce, iceberg lettuce, cucumber, green onions, avocado, tomatoes, and cheese in a large bowl.
4. Combine remaining 1/2 cup oil, lemon juice,salt and black pepper, stir well.
5. Pour dressing mixture over salad.
6. and toss gently.
7. Pour garlic mixture over salad and add croutons.

endive, romaine lettuce, iceberg lettuce, cucumber, green onions, cheddar cheese, croutons, olive oil, clove garlic, lemon juice, avocado, tomatoes, salt, black pepper

Taken from www.food.com/recipe/mixed-greens-salad-85358 (may not work)