Cucumber Raita

• 2 cups whole-milk Greek yogurt
• Zest and juice of 1 lime
• 1 English cucumber, quartered lengthwise and chopped into 1/4-inch-thick pieces
• 3 tablespoons chopped cilantro
• 3 tablespoons chopped mint
• Kosher salt and freshly ground black pepper

1. Combine the yogurt, herbs, cucumber, lime zest and juice.
2. Season with salt and pepper.

wholemilk, lime, cucumber, cilantro, mint, kosher salt

Taken from www.foodnetwork.com/recipes/bobby-flay/cucumber-raita-recipe.html (may not work)