Pecan drops

• 12 cup butter
• 12 cup shortening, plus
• 2 tablespoons shortening
• 1 cup powdered sugar
• 2 12 cups cake flour
• 1 cup nuts, coarsely chopped
• 2 teaspoons vanilla

1. Cream butter and shortening.
2. Add sugar.
3. Gradually add flour,then nuts and vanilla.
4. Drop onto ungreased cookie sheets.
5. Bake at 325 for 10-12 minutes,they do not brown.

butter, shortening, shortening, powdered sugar, cake flour, nuts, vanilla

Taken from www.food.com/recipe/pecan-drops-46835 (may not work)