Easy Ice Cream/Chocolate Chip Cookie Pie

• 1 graham cracker crust
• 1 package of frozen-ready to bake chocolate chip cookie
• vanilla ice cream (low-fat works just as well)

1. Take frozen cookies out of freezer and follow directions to bake them.
2. Remove cookies 3/4 of the way baked.
3. Spoon ice cream and spread in graham cracker crust 1/3 way full.
4. Make a layer of the cookies ontop.
5. Spread another layer of ice cream.
6. Crumble up chocolate chip cookies and spread evenly on top.
7. Cover and put in the freezer for 2 hours or until ready.
8. Enjoy!

graham cracker crust, frozenready, vanilla ice cream

Taken from www.food.com/recipe/easy-ice-cream-chocolate-chip-cookie-pie-372589 (may not work)