Anda Miso (Oil Miso) Recipe

• 1/2 lb Grnd pork
• 1 tsp Grated ginger root
• 1 bot (13-ounce) miso
• 1/2 c. Minced green onions
• 1/4 c. Sugar

1. In a skillet brown pork with ginger.
2. Add in green onions; lower heat and cook, stirring constantly, about 2 min.
3. Stir in sugar and miso; mix well.
4. Continue cooking on low heat, stirring occasionally, for 10 min.
5. Serve over warm rice.
6. Makes 3 c..

pork, ginger root, miso, green onions, sugar

Taken from cookeatshare.com/recipes/anda-miso-oil-miso-65098 (may not work)