Super Easy Chili
- 1 lb ground beef
- 15 ounces hunt's seasoned diced tomato chili sauce
- 15 12 ounces bush's chili magic chili starter (mild, medium, or hot)
- 1 14 ounces chili seasoning mix (mild, medium, or hot)
- 8 ounces elbow macaroni
- shredded cheese (optional)
- cracker (optional)
- Boil water to cook the macaroni.
- Add macaroni when water is boiling (cook until desired tenderness).
- In large pot brown beef until there's no pink left.
- Drain beef.
- Place beef back into large pot.
- Add chili seasoning to beef.
- Add seasoned diced tomato sauce.
- Add chili starter.
- Drain macaroni and add to chili mixture.
- Add water a little bit at a time until chili is at the desired consistency.
- Top with shredded cheese and crackers.
ground beef, tomato chili sauce, starter, chili seasoning mix, elbow macaroni, cheese
Taken from www.food.com/recipe/super-easy-chili-297262 (may not work)