Fruit and Mascarpone Italian Cheesecake/Pie

• 1 prepared graham cracker pie crust
• 8 ounces softened mascarpone cheese
• 13 cup powdered sugar
• 23 cup whipping cream
• 1 sliced kiwi
• 1 cup sliced strawberry

1. Combine mascarpone, powdered sugar, and whipping cream in a medium bowl; beat until creamy.
2. Spread mixture evenly onto crust.
3. Chill thoroughly in the refridgerator for at least 1 hour.
4. Arrange sliced fruit over pie before serving.

graham cracker pie crust, mascarpone cheese, powdered sugar, whipping cream, kiwi, strawberry

Taken from www.food.com/recipe/fruit-and-mascarpone-italian-cheesecake-pie-342955 (may not work)