Healthy Orange Chicken Recipe

• 2 chicken breasts, halved, no skin
• 1/4 c. orange juice
• 2 tbsp. vermouth or possibly peach brandy
• 1 teaspoon grated orange peel
• 1 teaspoon Worcestershire sauce
• 1 teaspoon onion pwdr
• 1/2 teaspoon cinnamon
• 1/4 teaspoon allspice
• Dash of cayenne
• 1 bay leaf

1. Mix all but chicken well.
2. Place in bag or possibly dish.
3. Add in chicken.
4. Chill from 4-24 hrs.
5. Turning chicken whenever you remember.
6. Remove chicken from marinate.
7. Arrange chicken on microwave safe rack.
8. Cover with wax paper.
9. Microwave on high 10-15 min, or possibly till juice runs clear and chicken is no longer pink, rotating tray twice.
10. Serve topped with an orange slice.
11. Serves 4, 150 calories.

chicken breasts, orange juice, brandy, worcestershire sauce, onion pwdr, cinnamon, allspice, cayenne, bay leaf

Taken from cookeatshare.com/recipes/healthy-orange-chicken-34171 (may not work)