Nicole's Easy Banana Bread

• 4 large Banana's
• 2 large White or Brown EGGS
• 1 tsp Baking Soda
• 1/4 cup Veg Cooking Oil
• 2 1/2 cup Shifted Flour
• 1 cup White Sugar
• 2 Bread pans
• 1 tbsp Shortening

1. Preheat Oven to 400f
2. Grease Two Bread Pans with the shortening,set to the side.
3. In large mixing bowl, mix all wet ingredients, then slowly add all dry ingredients to the wet ingredients.
4. pour half of the banana bread into each loaf
5. Bake in oven for 25 minutes, then turn each loaf around and bake for another 25 minutes.
6. Use a toothpick to check to see if each loaf us done.
7. Poke in the middle,if it comes out dry there done.
8. When done set to the side and let cool before you slice the loaf.

bananas, white, baking soda, oil, flour, white sugar, bread, shortening

Taken from cookpad.com/us/recipes/338262-nicoles-easy-banana-bread (may not work)