Mixed Fruit Compote

• 1 cup frozen cherries
• 1 cup frozen strawberries
• 1 cup frozen raspberries
• 14 cup orange juice
• 1 teaspoon grated orange zest

1. Cut cherries and strawberries in half.
2. Set half the fruit aside and cook remainder with raspberries and sugar in saucepan over medium heat until fruit is very soft, about 7 minutes.
3. Strain over a bowl, pressing out the juices.
4. Discard solids.
5. Cook strained juice, reserved fruit, orange juice, and orange zest in saucepan over medium heat until thick, about 20 minutes.

frozen cherries, frozen strawberries, frozen raspberries, orange juice, orange zest

Taken from www.food.com/recipe/mixed-fruit-compote-407611 (may not work)