Peanut Butter Sesame Seed Balls

• 1 cup whole wheat flour
• 1/4 cup oats
• 3 tablespoons ground flax seed
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon salt (optional)
• 2/3 cup crunchy peanut butter
• 1/2 cup honey
• 1/2 cup sesame seeds

1. Whisk flour, oats, ground flax seed, cinnamon, and salt together in a bowl; add peanut butter and honey and mix until thoroughly combined. Shape mixture into teaspoon-size balls.
2. Pour about 1/2 the sesame seeds into a large frying pan and cook over low heat, stirring or shaking the pan every minute until fragrant and toasted, 3 to 5 minutes. Transfer toasted seeds to a bowl and toast remaining sesame seeds.
3. Spread toasted seeds into a wide, shallow bowl. Roll peanut butter balls in the toasted sesame seeds to evenly coat.

whole wheat flour, oats, ground flax, ground cinnamon, salt, crunchy peanut butter, honey, sesame seeds

Taken from www.allrecipes.com/recipe/235750/peanut-butter-sesame-seed-balls/ (may not work)