Blackberry Kir Royale

• 1 bottle (750 ml) Champagne or dry sparkling wine
• About 1/4 cup blackberry brandy
• 8 fresh blackberries, for garnish

1. Pour the Champagne into 8 flutes.
2. Add a dash or 2 of blackberry brandy to each glass and garnish with a blackberry.

sparkling wine, blackberry brandy, blackberries

Taken from www.foodandwine.com/recipes/blackberry-kir-royale (may not work)