Roasted Sweet Potato with Broccoli and Swiss Cheese

• 1 whole Sweet Potato
• 1 cup Chopped Broccoli, Steamed
• 1 ounce, weight Swiss Cheese
• Salt And Pepper, to taste

1. 1.
2. Preheat oven to 425 degrees F. 2.
3. Wash sweet potato(es), pat dry, and wrap in foil.
4. 3.
5. Place the potato(es) in the preheated oven and roast for 45-60 minutes or until soft and thoroughly cooked.
6. 3.
7. Unwrap the sweet potato.
8. Top sweet potato with steamed chopped broccoli and Swiss cheese.
9. Then heat it in the microwave or under a broiler for just a few seconds, until cheese is melted.
10. Add salt and pepper to taste, optional.

broccoli, swiss cheese, salt

Taken from tastykitchen.com/recipes/special-dietary-needs/gluten-free/roasted-sweet-potato-with-broccoli-and-swiss-cheese/ (may not work)