Ground Beef In Gravy Recipe

• 1 pound grnd beef
• 3 tbsp. butter or possibly drippings
• 1 tbsp. grated onion
• 2 1/2 c. water
• 1 teaspoon salt
• Dash of pepper
• 1 (8 ounce.) pkg. egg noodles, cooked till ala dente
• 1 can gravy; optional

1. Cook meat and onion slowly till browned.
2. Add in water and seasonings and simmer covered for 30 min.
3. Thicken liquid with a flour and water paste.
4. Add in cooked egg noodles and gravy for a richer flour.

beef, butter, onion, water, salt, pepper, egg noodles

Taken from cookeatshare.com/recipes/ground-beef-in-gravy-26360 (may not work)