Chick~Strami Grillers!

• 1 loaf Bread
• 1 stick Sweet Cream Butter
• 1 dash Mrs Dash mixed seasoning
• 1 lb Deli pastrami
• 1 lb Deli chicken
• 1 packages Swiss cheese
• 1 yellow onion
• 1/2 red onion
• 1 red pepper
• 1 yellow pepper
• 1 orange pepper
• 1/2 cup sweet cream butter
• 1 pints Salt and pepper
• 1 packages Your favorite fries
• 1 cup real mayo
• 1 dash Ketchup
• 1 pinch Salt and pepper

1. Put the fries in the oven at 400 for about 20 to 25 min
2. For the sandwiches preheat the skillet or the barbecuer to a nice warm temperature
3. For the sandwiches butter your bread on both sides put a little bit of mrs dash seasoning on them get them on the skillet butter side down add meat making folded layers, add cheese keep on grill for about 1 minute on each side then and do the same with all sandwiches once you take off the grill cut them in half at an angle, stack on plate garnished with a dill pickle!
4. For the grilled onions and peppers .melt in a small pan your butter on medium high heat.
5. slice everything in thin strips, put it inside of the pan with a lid on it stir occasionally cook for about 5 to 10 minutes add salt & pepper.
6. If you would like to do it on the barbecue do the same thing just in a tin foil.
7. for your fry sauce mix mayo, ketchup, salt and pepper.

bread, sweet cream butter, mixed seasoning, pastrami, chicken, swiss cheese, yellow onion, red onion, red pepper, yellow pepper, orange pepper, sweet cream butter, salt, favorite fries, mayo, ketchup, salt

Taken from cookpad.com/us/recipes/343058-chickstrami-grillers (may not work)