Creamy Burrito Casserole

• 1 1/2 lb ground beef
• 1/2 medium yellow onion chopped
• 1 1/2 packages burrito seasoning
• 6 large flour tortillas
• 1 (16 oz.) can refried beans
• 3 cup shredded Mexican cheese
• 1 can (10.75 oz) cream of mushroom soup
• 1/2 cup sour cream

1. Brown ground beef & onion; drain
2. Stir burrito seasoning and refried beans together with ground beef
3. Mix soup and sour cream together in a separate bowl.
4. Spread 1/2 the sour cream/soup mixture in the bottom of an 8x8 baking dish.
5. Tear up 3 tortillas and spread over sour cream/soup mixture
6. Put half of the meat/bean mixture over torn tortillas.
7. Add a layer of cheese.
8. Repeat the layers
9. Bake uncovered at 350 for 20 to 30 minutes.
10. Garnish with choice of toppings.

ground beef, onion, burrito seasoning, flour tortillas, beans, cheese, cream of mushroom soup, sour cream

Taken from cookpad.com/us/recipes/368240-creamy-burrito-casserole (may not work)