Cheesy Ranch Bread

• 1 cup shredded Italian cheese blend or 1 cup mozzarella cheese
• 1 loaf frozen garlic bread
• 12 cup Hidden Valley original ranch cheddar and parmesan dressing

1. Preheat oven to 400F.
2. Place frozen bread halves, cut side up, on an ungreased baking sheet.
3. Spread 1/4 cup dressing on each half.
4. Sprinkle 1/2 cup of shredded cheese over each half.
5. Place on top rack and bake for 810 minutes.
6. Broil for 1 minute or until golden brown.
7. Allow to cool before slicing.
8. Serve with extra dressing for dipping.

italian cheese, bread, parmesan dressing

Taken from www.food.com/recipe/cheesy-ranch-bread-488738 (may not work)