Frozen Orange Pops

• 1/4 cup TANG Orange Flavor Drink Mix
• 1 cup warm water

1. Combine drink mix and water; stir until dissolved.
2. Pour into frozen pop molds; insert handles.
3. Cover.
4. Freeze until firm, about 6 hours.
5. Note: Mixture may be poured into small (4-ounce) paper cups.
6. Freeze until almost firm.
7. Insert a wooden stick or spoon into center of each pop for handle.
8. Freeze until firm, about 4 hours.

orange flavor, water

Taken from www.kraftrecipes.com/recipes/frozen-orange-pops-57773.aspx (may not work)