Dinner Rolls

• 34 cup water
• 1 egg
• 3 cups bread flour
• 6 tablespoons butter
• 3 tablespoons sugar
• 4 tablespoons powdered milk
• 1 teaspoon salt
• 2 12 teaspoons yeast

1. Combine all ingredients in order listed in bread machine bucket.
2. Process on dough cycle (135 - 140 minutes).
3. Remove dough, punch down and form a ball, place in Saran Wrap and cover, let rest 10-15 minutes.
4. Spray Pam in two 8" or 9" pans.
5. Shape rolls into 9 balls and place in pans.
6. Let rise until doubled (45 minutes - 1 hr).
7. Bake 350F 15 minutes.
8. Brush tops with butter and enjoy!

water, egg, bread flour, butter, sugar, powdered milk, salt, yeast

Taken from www.food.com/recipe/dinner-rolls-380595 (may not work)