Bbq'd (Grilled) Cornish Game Hens Recipe
- 2 x Cornish game hens (1 to 1 1/2 pounds each)
- 3 Tbsp. Extra virgin olive oil
- 1/3 c. Lemon juice
- 1 Tbsp. Coarsely crushed black pepper
- 1/2 tsp Salt
- 1 sprg fresh rosemary (Optional)
- 50 x Briquets charcoal (about 3 pounds)
- Split the hens lengthwise, rinse and pat dry.
- In a small bowl, combine extra virgin olive oil, lemon juice, crushed pepper and salt.
- Place the hen halves in a plastic bag.
- Set the bag in a bowl.
- Pour the marinade over the hens.
- Cover and chill for several hrs or possibly overnight, turning the hens occasionally.
- When the charcoal briquets are medium warm, arrange them around a drip pan in a covered grill.
- Just before grilling, add in the rosemary sprig to the coals.
- Remove the hens from the marinade and place them, skin side up, on the grill over the drip pan.
- Cover the grill and cook the hen halves for 45 min or possibly till done, basting occasionally with the marinade.
- Makes 4 servings.
cornish game hens, extra virgin olive oil, lemon juice, black pepper, salt, rosemary
Taken from cookeatshare.com/recipes/bbq-d-grilled-cornish-game-hens-80651 (may not work)