Alternative Baked Salmon

• 1 tablespoon olive oil
• 1 small yellow onion, chopped
• 1/2 teaspoon dried minced garlic
• salt and pepper to taste
• 1/2 cup herb seasoned bread crumbs
• 2 tablespoons mayonnaise, or as needed
• 1 teaspoon mustard powder
• 2 salmon fillets (about 1 inch thick)

1. Preheat the oven to 350 degrees F (175 degrees C). Grease a baking sheet, and set aside.
2. Heat oil in a skillet over medium-high heat. Saute onion with dried garlic, salt and pepper until tender. Transfer to a medium bowl, and mix with bread crumbs, mustard powder and mayonnaise. If necessary, add more mayonnaise to achieve a paste-like consistency.
3. Place salmon fillets onto the greased baking sheet, and press the crumb mixture on the top so that it is about 1/4 inch thick.
4. Bake for 10 minutes in the preheated oven, until salmon is easily cut with a fork, then broil for 5 minutes to crisp the top.

olive oil, yellow onion, garlic, salt, herb seasoned bread crumbs, mayonnaise, mustard powder, salmon

Taken from www.allrecipes.com/recipe/57763/alternative-baked-salmon/ (may not work)