Breakfast Tot Casserole
- 1 cup Milk
- 6 Eggs
- 1 cup Cheddar Cheese
- 12 slice Baccon
- 2 cup Tater Tots
- 1/2 tsp Salt
- 1/2 tsp Pepper
- 1/2 tsp Onion Powder
- 1 packages Country Gravy
- Preheat oven to 400
- Mix eggs, milk, cheese, salt, pepper, onion powder, and scramble well
- Crisp baccon in skillet
- Make gravy acording to package and set aside in microwavable bowl
- Mix tots and egg mix in casserole dish
- Crumble baccon on top of mix and put in oven
- Bake at 400 for 35 minutes or untill egg is fully cooked
- Add cheese on top while reheating gravy
- After placing portion on plate, pour gravy over.
milk, eggs, cheddar cheese, baccon, tater, salt, pepper, onion, country gravy
Taken from cookpad.com/us/recipes/332516-breakfast-tot-casserole (may not work)