Beefy Taco Salad Pizza

• 1 ready-to-use baked pizza crust (12 inch)
• 1/4 cup TACO BELL Thick & Chunky Salsa
• 1-1/2 cups KRAFT Mexican Style Finely Shredded Four Cheese
• 1 lb. lean ground beef King Sooper's 1 lb For $3.99 thru 02/09
• 1 pkg. (1-1/4 oz.) TACO BELL Taco Seasoning Mix
• 1 pkg. (10 oz.) mixed salad greens
• 1 tomato, chopped Safeway 1 lb For $1.29 thru 02/09
• 1/2 cup KRAFT Peppercorn Ranch Dressing

1. Heat oven to 400F.
2. Spread pizza crust with salsa; top with cheese.
3. Bake 12 min.
4. or until cheese is melted.
5. Meanwhile, prepare meat with taco seasoning mix as directed on package; remove half of seasoned meat and reserve for another use.
6. Toss salad greens with remaining seasoned meat, tomatoes and dressing.
7. Serve pizza wedges topped with salad.

ready, taco, four cheese, lean ground beef, taco, tomato, dressing

Taken from www.kraftrecipes.com/recipes/beefy-taco-salad-pizza-165315.aspx (may not work)