Italian Wheat Bread

• 1 cup water
• 2 cups white bread flour
• 1 cup wheat bread flour
• 1 12 tablespoons sugar
• 34 teaspoon salt
• 14 cup pesto sauce
• 2 teaspoons fast rise yeast or 3 teaspoons active dry yeast

1. Load ingredients in the order given into your bread machine.
2. (be sure to stir the pesto well first) Bake with the regular or rapid bake cycle.

water, white bread, flour, sugar, salt, pesto sauce, yeast

Taken from www.food.com/recipe/italian-wheat-bread-27263 (may not work)