Chutney Rice

• 2 cups MINUTE Brown Rice, uncooked
• 2 medium carrots, shredded
• 1/3 cup chutney
• 3 green onions, chopped

1. Cook rice as directed on package, adding carrots to the saucepan along with the rice.
2. Add chutney and green onions; mix well.

brown rice, carrots, chutney, green onions

Taken from www.kraftrecipes.com/recipes/-12215.aspx (may not work)