Cranberry-Walnut Martini

• 2 1/2 ounces vodka, preferably Ketel One
• 2 ounces walnut liqueur, preferably Nocello
• 3 fresh cranberries
• 1 sprig rosemary
• 1 walnut, toasted

1. Combine the vodka and walnut liqueur in a cocktail shaker with ice.
2. Shake well and strain into a chilled martini glass.
3. Thread the cranberries onto the rosemary sprig and place in the glass.
4. Garnish with the walnut.
5. Photograph by James Wojcik

vodka, walnut liqueur, cranberries, rosemary, walnut

Taken from www.foodnetwork.com/recipes/cranberry-walnut-martini-recipe.html (may not work)