Strawberry Jelly

• 250 grams - 300 grams Strawberries
• 4 tbsp Sugar
• 5 tsp Gelatin
• 100 ml Water (for soaking)
• 200 ml Water (boiled)
• 1 few drops Lemon juice

1. Rinse, remove the stem, drain, and wipe dry the strawberries.
2. Cut the strawberries into your preferred size and sprinkle sugar.
3. Dissolve the gelatin in the soaking water and set aside.
4. Stir the soaked gelatin mixture into boiled water.
5. When the mixture has cooled down, mix in the strawberries.
6. Pour into your preferred container and chill to set in the refrigerator.

strawberries, sugar, gelatin, water, water, lemon juice

Taken from cookpad.com/us/recipes/143899-strawberry-jelly (may not work)