Peanut Butter Chocolate-Crunch Treats

• 1 tbsp. margarine
• 1 package miniature white marshmallows
• 1/2 c. chunky peanut butter
• 5 c. ready-to-eat cereal
• 1/2 c. semisweet chocolate mini-chips

1. Line a 9 x 13-inch baking pan with foil.
2. Lightly grease foil.
3. Melt margarine in a large saucepan over medium-low heat.
4. Add marshmallows and stir often until melted and smooth, about 5 minutes.
5. Stir in peanut butter until blended, remove from heat and stir in cereal.
6. Scrape into prepared pan and press into an even layer.
7. Sprinkle with chocolate chips.
8. Let cool completely.

margarine, white marshmallows, chunky peanut butter, readytoeat cereal, semisweet chocolate

Taken from www.delish.com/recipefinder/peanut-butter-chocolate-crunch-treats-recipe-120254 (may not work)