Buttermilk Dressing Dry Mix

  1. Put crackers in blender or food processor and mix until powdered.
  2. Add parsley flakes, minced onion and dill weed, blend finely powdered.
  3. Pour into 2-qt bowl, add rest of ingredients.
  4. Your done!
  5. Package in to tight containers.
  6. Store at room temperature, out of direct sunlight, away from heat and moisture.
  7. Use within one year, or give it to friends & family !
  8. To make Dressing: 1 tablespoon mix and 1 cup of buttermilk and 1 cup mayonnaise, mix and refrigerate 6-8 hours.
  9. To make Dip: Mix 1 1/2 tablespoons mix and 16 oz sour cream, mix and refrigerate 6-8 hours.

crackers, parsley flakes, onion, dill weed, onion salt, garlic salt, onion powder, garlic

Taken from www.food.com/recipe/buttermilk-dressing-dry-mix-264042 (may not work)

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