Easy and Yummy Biscuit Pizza

• 1 12 lbs ground beef
• 1 (15 ounce) can pizza sauce
• 2 (12 ounce) packagesrefrigerated buttermilk biscuit dough
• 1 12 cups shredded mozzarella cheese
• 1 cup shredded cheddar cheese

1. Preheat oven to 400 degrees.
2. Grease a 13 x 9-inch pan.
3. Brown and drain beef; if drained outside of pan, put back into the same pan you cooked with.
4. Stir in pizza sauce.
5. Seperate each biscuit and place on prepared pan.
6. Top with beef mixture.
7. Bake uncovered for 20 to 25 minutes
8. Sprinkle with cheeses.
9. Bake 5 minutes longer or until cheese is melted.
10. Let stand 5 minutes before serving.

ground beef, pizza sauce, buttermilk biscuit dough, mozzarella cheese, cheddar cheese

Taken from www.food.com/recipe/easy-and-yummy-biscuit-pizza-427932 (may not work)