Simple Spiral Dogs

• 1 can (11.5 oz.) refrigerated cornbread twists
• 1 pkg. (1 lb.) OSCAR MAYER XXL Premium Beef Franks
• 2 Tbsp. GREY POUPON Country Dijon Mustard

1. Preheat oven to 375F.
2. Press short ends of 2 cornbread dough twists together to form 1 long dough strip.
3. Stretch out dough slightly.
4. Wrap 1 dough strip around each frank in spiral pattern.
5. Repeat with remaining dough strips and franks.
6. Place on baking sheet.
7. Spread evenly with mustard.
8. Bake 15 to17 minutes or until cornbread is golden brown and franks are heated through.
9. Serve with additional mustard or your favorite condiments.

twists, poupon

Taken from www.kraftrecipes.com/recipes/simple-spiral-dogs-54415.aspx (may not work)