Annie's Apple Bread

• 1/2 cup butter or margarine
• 23 cup sugar
• 2 large eggs beaten
• 1 tablespoon lemon juice
• 2 cups flour, all-purpose
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• 2 cups apples chopped
• 1 cup walnuts or pecans, chopped

1. Preheat oven to 350F (180C).
2. Cream butter, sugar, eggs and lemon juice.
3. Stir in flour, baking powder and salt.
4. Fold in apples and nuts.
5. Bake in a greased and floured 9x5x3" loaf pan for 45 to 55 minutes.
6. Yield: 1 loaf

butter, sugar, eggs, lemon juice, flour, baking powder, salt, apples, walnuts

Taken from recipeland.com/recipe/v/annies-apple-bread-3089 (may not work)