Tuna Swiss Potato Pie
- 4 cups frozen hash brown potatoes, thawed
- 2 cups swiss cheese, shredded
- 1 cup milk
- 4 large eggs, beaten
- 1 cup green onion, chopped
- 12 cup green bell pepper, chopped
- 12 cup sour cream
- 1 (3 ounce) can tuna
- 12 teaspoon garlic powder
- In a large bowl, combine all ingredients.
- Pour into lightly greased deep 10 inch pie plate.
- Bake at 350 degrees in oven for 1 hour and 20 minutes or until golden brown and crusty.
- Let stand a few minutes before serving.
frozen hash brown potatoes, swiss cheese, milk, eggs, green onion, green bell pepper, sour cream, tuna, garlic
Taken from www.food.com/recipe/tuna-swiss-potato-pie-348242 (may not work)