Curtido (Cabbage Salad)

  1. Mix dressing, vinegar, salt and oregano in large bowl until well blended.
  2. Add remaining ingredients; toss to coat.
  3. Cover.
  4. Refrigerate several hours before serving.

italian dressing, white vinegar, salt, oregano, green cabbage, red cabbage, red pepper, onions, carrots target, green beans

Taken from www.kraftrecipes.com/recipes/curtido-cabbage-salad-62369.aspx (may not work)

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