My Grandmothers Prune Cake
- 2 cups sifted flour
- 1 teaspoon salt
- 1 teaspoon baking soda
- 1 teaspoon allspice
- 1 teaspoon cinnamon
- 1 12 cups sugar
- 1 cup humko corn oil
- 3 eggs
- 1 cup pitted, cooked prune
- 1 cup coarsely chopped nuts (, I use pecans)
- Place flour, salt, soda, allspice, cinnamon and sugar in mixing bowl.
- add the oil and the eggs and mix until well blended.
- Add the prunes and beat throughly.
- Add the nuts and stir well.
- Pour into a lightly greased and floured 9" tube pan.
- Bake at 300 for 1 hour and 45 minutes and remove from pan.
- Cool on rack until completely cool.
- I got this recipe from my grandmother but I think she may have gotten it from Humko oil as it used the brand name.
- I don't know if the company is still in business but the cake sure is.
- It's definitely a keeper!
flour, salt, baking soda, allspice, cinnamon, sugar, corn oil, eggs, nuts
Taken from www.food.com/recipe/my-grandmothers-prune-cake-18687 (may not work)