Apple-Cheese Salad
- 4 red apples, unpeeled, cored and diced
- 2 tablespoons fresh lemon juice
- 1 cup diced celery
- 1 cup swiss cheese, shredded
- 1 cup mayonnaise
- 1 tablespoon sharp prepared mustard
- salt and pepper
- lettuce leaf, washed and dried
- 12 cup chopped filberts or 12 cup chopped walnuts
- Put apples in a serving dish.
- Sprinkle with lemon juice.
- Add celery and cheese.
- Mix mayonnaise and mustard.
- Season with salt and pepper.
- Add to apple mixture.
- Refrigerate 1 hour to blend flavors.
- Serve in lettuce cups sprinkled with nuts.
red apples, lemon juice, celery, swiss cheese, mayonnaise, mustard, salt, lettuce leaf, walnuts
Taken from www.food.com/recipe/apple-cheese-salad-455898 (may not work)