Bangin' Crockpot Chicken & Pasta

• 1 1/2 lb boneless chicken thighs
• 40 oz can Maple Cured Bacon baked beans
• 3 cup Farfalle pasta
• 1/2 cup Sriracha hot chili sauce
• 1 cup Honey Mustard
• 1 1/4 cup shredded Pepper Jack cheese
• 1 dash Brian's Secret Seasoning for Meat
• 1 dash Cajun seasoning
• 3 dash Lemon Pepper seasoning
• 8 dash Old Bay seasoning

1. Add beans and hot sauce to crockpot.
2. Stir.
3. Season chicken with Brian's Secret Seasoning for Meat, put in crockpot.
4. Cook on low for 4-6 hours or on high for 2-3 hours.
5. Five minutes before finish, stir in cheese and honey mustard.
6. Turn off Crockpot.
7. Cook pasta to "al dente" according to package directions.
8. Drain.
9. Add to crockpot.
10. Stir well, garnish with Herbs Or Province, and serve.

chicken thighs, maple cured bacon, pasta, hot chili sauce, honey, pepper, cajun seasoning, lemon pepper, bay seasoning

Taken from cookpad.com/us/recipes/349352-bangin-crockpot-chicken-pasta (may not work)