CRANBERRY'S WITH BLACKBERRY BRANDY Recipe maddrussian

• 1 12 OZ package whole fresh cranberrys
• 1 Cup Sugar
• 1 Cup Blackberry Brandy

1. Wash and pick the bad berries out.
2. Drain and put in a small pot.
3. Over a medium flame stir berries while adding sugar.
4. Cook slowly till it form a smooth past like sauce.
5. Put in a bowl and let cool.
6. Then add Brandy and mix in.
7. Cover (air tight) and let sit over night or more in icebox.
8. So good, I like to dip turkey meat in it and eat.

fresh cranberrys, sugar, brandy

Taken from www.chowhound.com/recipes/cranberrys-blackberry-brandy-28412 (may not work)