Coconut Pie

• 3 eggs
• 12 cup butter (melted)
• 1 14 cups sugar
• 14 cup buttermilk
• 1 tablespoon vanilla
• 1 (8 ounce) can coconut flakes
• 1 pie shell

1. Mix all ingredients together.
2. Prepare pie shell according to directions.
3. Pour mixture into shell.
4. Preheat and bake at 350 degrees for 30-40 minutes, or until golden brown on center no longer jiggles.

eggs, butter, sugar, buttermilk, vanilla, coconut flakes, pie shell

Taken from www.food.com/recipe/coconut-pie-173689 (may not work)