Citrus & Spice Nuts

• 1 egg white
• 1/3 cup sugar
• zest of 1 each orange and lemon
• 1 tsp. ground cinnamon
• 1/4 tsp. ground cloves
• 1 pkg. (170 g) Back to Nature 37% Cashew Nut Mix - Cashews, Almonds and Pistachios

1. Heat oven to 300F.
2. Beat egg white and sugar in medium bowl with fork until foamy.
3. Stir in all remaining ingredients except nuts.
4. Add nuts; toss to evenly coat.
5. Spread onto bottom of 17x11-1/2x3/4-inch pan sprayed with cooking spray.
6. Bake 20 to 25 min.
7. or until dried and lightly toasted, stirring occasionally.
8. Cool completely.

egg, sugar, ground cinnamon, ground cloves, cashews

Taken from www.kraftrecipes.com/recipes/citrus-spice-nuts-157553.aspx (may not work)