Caramel Apple Crisp
- 2 tablespoons Land O Lakes Butter, melted
- 3 tablespoons firmly packed brown sugar
- 1 1/2 cups apple pie filling
- 3 tablespoons graham cracker crumbs
- 2 tablespoons uncooked quick cooking oats
- 1 tablespoon firmly packed brown sugar
- 1 tablespoon sweetened flaked coconut, if desired
- 1 tablespoon Land O Lakes Butter, melted
- Heat oven to 375F.
- Combine all filling ingredients in bowl.
- Mix well.
- Spoon half of filling mixture in each of 2 (1-cup) individual baking dishes.
- Stir together all topping ingredients in bowl.
- Sprinkle topping over apple mixture.
- Place baking dishes on baking sheet.
- Bake 20-25 minutes or until topping is lightly browned.
butter, brown sugar, apple pie filling, graham cracker crumbs, cooking oats, brown sugar, coconut, butter
Taken from www.landolakes.com/recipe/746/caramel-apple-crisp (may not work)