Nutty Cranberries
- 1 (12 ounce) bag cranberries
- 34 cup sugar
- 1 12 cups orange juice
- 1 cup walnut pieces
- Combine orange juice and sugar in saucepan and bring to a boil.
- Add cranberries to pan and bring back to a boil.
- Cook until cranberries are popped and thickened (about 15 minutes).
- Add walnuts and cook for another 5 minutes.
cranberries, sugar, orange juice, walnut pieces
Taken from www.food.com/recipe/nutty-cranberries-490698 (may not work)