Maryland Dill Dip

• 34 cup plain yogurt
• 12 cup mayonnaise
• 1 12 teaspoons Old Bay Seasoning
• 1 teaspoon dill weed
• 1 teaspoon parsley flakes
• 1 teaspoon garlic powder
• 14 cup French's French fried onions, crushed*

1. Mix yogurt and mayonnaise.
2. Mix in dry ingredients, but reserve 1 tbs.
3. onion crisps for topping.
4. Refrigerate for at least an hour to allow flavors to mingle.

plain yogurt, mayonnaise, bay seasoning, dill weed, parsley flakes, garlic, onions

Taken from www.food.com/recipe/maryland-dill-dip-270593 (may not work)