American Flag Cake Recipe

• 2 pt of strawberries
• 1 1/3 c. blueberries
• 1 box white or possibly yellow cake mix
• 1 lrg container of whipped topping

1. Mix and bake cake mix as instructed on box, and then let cold.
2. Slice 1 c. of strawberries and set aside.
3. Cut in halves the remaining strawberries and set aside.
4. Top cake (in pan) with 1 c. sliced strawberries, 1 c. blueberries and all of the whipped topping.
5. Arrange remaining strawberry halves and blueberries on whipped topping to create a flag design.
6. Chill till ready to serve.

strawberries, blueberries, white, topping

Taken from cookeatshare.com/recipes/american-flag-cake-64740 (may not work)