Heart Shaped Cinnamon Rolls

  1. Unwind each thawed cinnamon roll, leaving the center still coiled.
  2. Coil the unrolled end to match the center.
  3. Place the two coiled ends together and pull the middle down to make a point.
  4. Pinch point tightly.
  5. Place on a sprayed baking sheet.
  6. Bake at 350F 10-15 minutes.
  7. Place frosting in a bowl and tint pink.
  8. Spread each heart with frosting and decorate with sprinkles as desired.

rhodes cinnamon rolls, cream cheese frosting, coloring, sprinkles

Taken from www.food.com/recipe/heart-shaped-cinnamon-rolls-474235 (may not work)

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