Witches Brew
- 2 cinnamon sticks
- 5 whole cloves
- 3 tablespoons fresh ginger, finely chopped
- 13 cup water
- 13 cup sugar
- 25 12 ounces bottle sparkling apple cider (about 3 1/4 cups)
- 1 quart cranberry juice, chilled
- 1 liter club soda, chilled
- 1 cup dark rum
- In a small saucepan bring syrup ingredients to a boil, stirring until sugar is dissolved, and simmer, covered, 5 minutes.
- Cool syrup.
- Syrup may be made 1 week ahead and chilled, covered.
- In a punch bowl combine remaining ingredients and strain syrup through a fine sieve into punch.
- Stir punch and add ice.
cinnamon sticks, cloves, fresh ginger, water, sugar, apple cider, cranberry juice, club soda, dark rum
Taken from www.food.com/recipe/witches-rsquo-brew-469277 (may not work)