Wheat Biscuits

• 1 34 cups whole wheat flour
• 34 cup potato water
• 34 cup sweet potato water
• 1 medium egg
• 18 teaspoon baking soda
• 12 teaspoon baking powder
• 18 cup butter

1. Preheat oven to 425 degrees fahrenheit.
2. Add dry ingredients.
3. Mix in the liquid ingredients.
4. Knead for 2 minutes.
5. Bake for 10 minutes.

whole wheat flour, potato water, sweet potato water, egg, baking soda, baking powder, butter

Taken from www.food.com/recipe/wheat-biscuits-406986 (may not work)