Abc Soup
- 2 tablespoons olive oil
- 1/2 cup onion, chopped
- 3 cloves garlic, minced
- 1 (49.5 fluid ounce) can chicken broth
- 1 (16 ounce) package frozen peas and carrots
- 1 tablespoon ground thyme
- 1 tablespoon dried parsley
- 1 teaspoon sea salt
- 1/2 teaspoon ground black pepper
- 2 cups skinless, boneless chicken breast, cut into small cubes
- 1 cup uncooked alphabet pasta
- Heat a large saucepan over medium heat. Add oil, onion, and garlic. Cook until onions are translucent, 3 to 5 minutes. Add chicken broth, peas and carrots, thyme, parsley, salt, and black pepper and bring to a boil. Add chicken and pasta. Reduce heat to a simmer and cook until chicken is opaque throughout and pasta is tender, 5 to 10 minutes. Season with salt and pepper.
olive oil, onion, garlic, chicken broth, carrots, ground thyme, parsley, salt, ground black pepper, skinless, alphabet pasta
Taken from www.allrecipes.com/recipe/266141/abc-soup/ (may not work)