Mae's Easy Yogurt Pie

• 1/2 cup milk
• 1 cup fruit, chopped
• 1 packages 3.4 oz pudding mix, any flavour
• 1 1/2 cup vanilla yogurt
• 1 graham cracker pie crust
• 1/2 cup warm water
• 1 packages 3 oz Jello, any flavor

1. disregard directions in pudding ( or Jello ) box
2. dissolve pudding ( or Jello ) completely in milk ( or water)
3. mix in yogurt
4. add fruit and blend well
5. fill pie crust and chill for 3 hours or until set.
6. garnish with fruit and whipped cream if desired
7. an alternative that's easy is: Put all ingredients in a blender on high speed until well blended then pour into pie crust

milk, fruit, vanilla yogurt, graham cracker pie crust, water, jello

Taken from cookpad.com/us/recipes/337075-maes-easy-yogurt-pie (may not work)